Baron's Restaurant at Hotel Colorado

Delight Your Senses & Taste Buds

Baron’s Restaurant at Hotel Colorado Casual Dining – Baron’s Restaurant named after its years of serving host to the cattle and silver in the early 1900’s in Colorado. Walter Devereux who built the Hotel Colorado himself was a wealthy silver Baron in his day. Cattle and Silver Barons amassed fortunes primarily in the late 19th century, their influence extended into the 1900’s through business expansions, Investments in the railways, political power, and legacies that reshaped the American West.

Baron’s today offers an elevated dining experience. Dine under the casual grandeur of decades of history and regional Colorado offerings. Enjoy breakfast, lunch, dinner daily from 7 am until 10 pm.

Dining in the summer months on Hotels Courtyard Patio for lunches and dinners (weather permitting) begins each May through Mid-October.

Breakfast Menu

Available 7 AM to 11 AM

Served

7am to 11am

Rocky Mountain Breakfast*

Eggs, Cheesy Hash Brown Potato Casserole or Roasted Potatoes, Bacon, Sausage, or Ham, Toast or Biscuit

Denver Omelet

Eggs, Ham, Peppers, Onions, Cheese, Cheesy Hash Brown Potato Casserole or Roasted Potatoes, Toast or Biscuit

Huevos Rancheros* (GF)

Corn Tortillas, Eggs, Black Beans, Ranchero Sauce, Cotija Cheese, Avocado

Corned Buffalo Hash*

Eggs, Corned Buffalo, Potatoes, Spinach, Cherry Tomato, Cremini Mushroom, Toast or Biscuit

Breakfast Burrito

Flour Tortilla, Eggs, Potatoes, Bacon, Sausage, Hatch Chile, Avocado, Cheese, Side of Fruit

Add Pork Green Chile

Eggs Benedict

Traditional Eggs Benedict*

English Muffin, Eggs, Canadian Bacon, Hollandaise, Cheesy Hash Brown Potato Casserole or Roasted Potatoes

BLAT Benedict*

English Muffin, Eggs, Bacon, Tomato, Arugula, Avocado, Hollandaise, Cheesy Hash Brown Potato Casserole or Roasted Potatoes

Smoked Salmon Benedict*

English Muffin, Eggs, Smoked Salmon, Tomato, Arugula, Lemon Dill Hollandaise, Capers, Cheesy Hash Brown Potato Casserole or Roasted Potatoes

Steak & Eggs Benedict*

English Muffin, Eggs, 1855 Ribeye Steak, Chipotle Hollandaise, Pico de Gallo, Cheesy Hash Brown Potato Casserole or Roasted Potatoes

* These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illnes

From the Griddle

Bananas Foster Crepes

Bananas, Rum, Brown Sugar, Butter, Whipped Cream

Griddle Pancakes

Powdered Sugar, Butter, Maple Syrup. Choice of Berries, Chocolate Chips or Bananas

French Toast

Brioche, Bananas, Strawberries, Powdered Sugar, Butter, Maple Syrup

Side Plates

Oatmeal

Steel Cut Oats, Brown Sugar, Milk, Dried Fruit, Toasted Almonds

Sausage Gravy & Biscuits

Cheddar Jack Cheese, Scallions

Warm Cinnamon Roll

Cream Cheese Frosting

Parfait

Yogurt, Granola, Mixed Berries

Seasonal Fruit & Berries

Rock Canyon Coffee

Coffee

Espresso

5 | 7

Single | Double

5 | 7

Cappuccino

Smoothies

Strawberry-Banana

Yogurt & Honey

Mixed Berry

Yogurt & Honey

Breakfast Drink Addons

HC Bloody Mary

Vanjak Colorado Vodka, HC Signature Bloody Mary Mix, Garnished with Candied Bacon and an assortment of Pickled Vegetables

Irish Coffee

Mimosa

Juices

Apple, Cranberry, Grapefruit, Orange, Tomato, Pineapple

The Following Major Food Allergens are used as ingredients:
Milk, Egg, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame

Lunch & Dinner Menu

Available 11:30 AM to 10 PM

Starters

Denver Boulart Bread & Butter 5

Smoked Chicken Quesadilla

Stone Baked with our Cheese Blend and garnished with Cilantro Crème

Truffle Parmesan Crispy Fries

Shoestring Fries tossed in Truffle Oil and Parmesan Cheese

Charcuterie Board

Chef’s Choice of Gourmet Meats & Cheeses, Flat Bread, Baguettes, Traditional Accompaniments

Crispy Fried Maple Bacon Brussels Sprouts

Crispy Sprouts, Maple, Bacon, Onion, Thyme Sauce

Classic Shrimp Cocktail

6 Marinated Jumbo Shrimp, Lime-Jalapeno Pico

Soups & Salads

*Add Roast Chicken 9 | Shrimp 10 | Grilled Salmon 13

Chef’s Daily Soup

5 | 10

Colorado Bison Chili

House made Bison Chili: Onion, Jalapenos, Sour Cream, Cheese, Green Onion, Baguette

Colorado Winter Salad

Side 8 | Entrée 14

Baby Lettuce, Cranberries, Roasted Butternut Squash, Goat Cheese, Toasted Pepitas, Honey-Apple Vinaigrette

Side 8 | Entrée 14

Hearts Of Romaine Salad

Side 8 | Entrée 14

Fresh Romaine Hearts, Creamy Caesar Dressing, Toasted Brioche, Anchovy, Lemon, Shredded Parmesan Cheese

Side 8 | Entrée 14

HC Cobb Salad (GF)

Baby Spinach & Frisée, Cucumber, Tomato, Smoked Bacon, Blue Cheese Crumbles, Mushroom, Hardboiled Egg, Champagne Vinaigrette

Flatbreads

Roasted Garlic (V)

Portobello Mushroom, Mozzarella, Parmesan Cheese

Pesto

Chicken, Sundried Tomato, Fresh Mozzarella

Classic

Pepperoni, Marinara Sauce, Mozzarella, Fresh Basil, Parmesan Cheese

Burgers

½ lb. patty served with Shoestring Fries or upgrade to Truffle Fries 7

CO Bison Burger

½ lb. Bison Patty Char-Grilled Medium Rare, Cheddar Cheese, Caramelized Onion, Chimichurri, Harvest Moon Brioche Bun

HC Beef Burger

½ lb. Beef Patty, Lettuce, Sliced Tomato, Shaved Red Onion, Pickles, Thousand Island Dressing, Harvest Moon Brioche Bun

Add 8oz Beef Patty 6 | Cheddar or Swiss Cheese 1 | Habanero Bacon Jam 2 | Sautéed Mushroom 3

Sandwiches

Served with Shoestring Fries or upgrade to Truffle Fries 7

Bison Reuben

Colorado Corned Bison, Sauerkraut, Swiss Cheese, Thousand Island, Marble Rye

Cubano Sandwich

Roasted Cuban Pork, Sliced Cooked Ham, Swiss Cheese, Yellow Mustard, Dill Pickles Traditional Cuban Bread

Wild Game Sliders

Bison - Blue Cheese, Caramelized Onion, Balsamic Glaze, Brioche Bun
Wild Boar - Apple Butter Mustard, Cheddar, Shred Cabbage, Sweet Potato Bun
Elk - Lingonberry Ketchup, Sweet Pickle, Fried Onion Strings, Brioche Bun
Rabbit - Rattlesnake Sausage, Bell Peppers, Green Chilli Aiol, Pretzel Bun